Eating on a cruise ship is always a wonderful experience, as you have the choice of a buffet, a nice restaurant cooking some great food, or if you are looking for something a little more special, then those specialty restaurants.
These cruise companies like to get some big names to help create a special menu, such as Marco Pierre White and Atul Kochhar on P&O ships or Geoffrey Zakarian on the Norwegian Breakaway, and it’s the latter we wish to discuss today.
We already know that is Geoffrey Zakarian’s name above the door at the Ocean Blue restaurant onboard the Norwegian Breakaway, and if there was ever a way to help promote your menu, along with easing tension since the cover charge price hike, then a cooking demonstrations with Geoffrey Zakarian could very well be it.
If you on the Norwegian Breakaway November 3 and December 1 sailings, then you will have the chance to meet Geoffrey Zakarian, where he will not only chat with you, but also offer cooking demonstrations, showing you how you create some of the food from his menu from Ocean Blue.
Fans of the celebrity chef can also have their photo taken with him, and also get to take part in an event that includes you experience his taster menu.
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